THE SUPPLY CHAIN OF TRADITIONAL GELATO IN BERGAMO

In Bergamo you can find a complete supply chain of the traditional gelato which represents a uniqueness of excellence and production quality. All the players contribute to make the traditional Italian gelato a product more and more known and appreciated all over the world, thanks to the technology and innovations linked with the Italian passion for the care and the good food.

Ingredients

From raw materials to semifinished ingredients

From raw materials to semifinished ingredients

Technique

The technology and the machines for gelato production

The technology and the machines for gelato production

Form

Gelato containers, moulds and cones: the packaging which preserves the freshness

Gelato containers, moulds and cones: the packaging which preserves the freshness

Exposure

The gelato in the shop window to show its beauty

The gelato in the shop window to show its beauty

CURRENT EVENT

LA STRACCIATELLA - IL GELATO DI BERGAMO

A new brand for Bergamo

The history, the conference, the ingredients, the production protocol, the trademark, the coordinated image, the communication tools, the kit for the gelato parlours and all the promotional actions of La Stracciatella il gelato di Bergamo: the new collective brand of Bergamo is an exclusive opportunity reserved to the gelato parlours.

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MLD €

WORLD ANNUAL EXPENSE OF GELATO

MLD €

ITALIAN ANNUAL EXPENSE OF GELATO

KG

PER CAPITA CONSUMPTION IN 2013 IN ITALY

MLN €

VALUE OF THE SUPPLY CHAIN OF TRADITIONAL GELATO IN BERGAMO